Traditional Tastes of Malaga
Credit: Tirithel / CC BY-SA 3.0
A trip to Malaga is not just for sightseeing, visiting historical places, relaxation but also to pamper your taste buds. Take time to explore authentic Malaga dishes. Let's start with the good old breakfast staple. A Mollette is a soft white bread, commonly grilled or toasted in olive oil and raw garlic. Variations abound to expand the base taste. These include adding a slice of meat - preferably Jamon or ham, or several cuts of fresh tomatoes.